Item #119756 The Australasian Bakers', Pastrycooks' and Confectioners' Hand Book. A Comprehensive Collection of Reliable Recipes, with Complete Directions for Modern Methods of Manufacture under Australasian Conditions, with Scores of Useful Suggestions. 840 Recipes of Outstanding Value. Frank Blackmore WITHERS.
The Australasian Bakers', Pastrycooks' and Confectioners' Hand Book. A Comprehensive Collection of Reliable Recipes, with Complete Directions for Modern Methods of Manufacture under Australasian Conditions, with Scores of Useful Suggestions. 840 Recipes of Outstanding Value

The Australasian Bakers', Pastrycooks' and Confectioners' Hand Book. A Comprehensive Collection of Reliable Recipes, with Complete Directions for Modern Methods of Manufacture under Australasian Conditions, with Scores of Useful Suggestions. 840 Recipes of Outstanding Value

[Melbourne, Henry Berry & Co. (A'asia) Ltd., [early 1950s?].

Octavo, [iii] (blank, advertisement, title page), 2-267 pages with occasional advertisements (including one full-page colour-pictorial advertisement, verso blank).

Cloth (lettered in gilt on the front cover) lightly flecked and marked, with two tiny nicks and some light bumps to the extremities; an excellent copy.

A revised edition of a work previously issued under a slightly different title, with W.J. Trevena the co-author. With this edition, confectioners have been added to the target audience, 'Revision has been keen', and there has been the 'Addition of many more recipes and sundry novel ideas' (introduction).

Item #119756

Price (AUD): $220.00

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